Papas Con ChileFrom thegreenapron 5 years ago
How to make it
- Wash and remove weird spots off potatoes. Place in stock pot and cover with water. Boil over medium flame until potatoes are soft to the touch. Drain water.
- Combine all ingredients into pot with cooked potatoes. Whip with mixer until creamy and smooth.
The Cookthegreenapron Austin, TX
The Rating8 people
I'm surprised no one has rated this one yet. Tex-Mex mashed potatoes--who wouldn't love this dish? Thanks for sharing.choclytcandy in loved it
This is really unique,thankyou!lanabade in Goshen loved it
Very good!cuzpat in Sikeston loved it