Cucumber and Seaweed Salad
From midgelet 14 years ago
- - to make
- Serves 4
wakame Sunomono, a delcious oriental salad from seaweed and cucumber: simple and tasty
Ingredients
- 1 cucumber shopping list
- 1/4 lb. wakame seaweed shopping list
- 4 tbsp rice wine vinegar shopping list
- 1 tbsp sugar shopping list
- 3 tbsp soy sauce shopping list
- 1/2 tsp salt shopping list
How to make it
- Prep does not include soaking seaweed or salting cucumber
- Soak wakame seaweed in water until soften.
- Cut cucumber into thin rounds.
- Put salt over cucumber slices and set aside for 30 min.
- Squeeze cucumber slices to remove the liquid.
- Mix vinegar, sugar, and soy sauce in a cup.
- Cut wakame seaweed into bite-sized pieces.
- Put wakame seaweed and cucumber in a bowl and pour the dressing over and mix well.
The Rating
Reviewed by 3 people-
five for unique! Never had it but it looks quite refreshing!
chichimonkeyface
in Albany loved it
-
have heard of this wonder wat its lke a 5 for different and great ingredients thanks
momo_55grandma
in Mountianview loved it
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