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Home Quick Freeze-chill Macaronie Salad

PEACH MELBA FLOAT Recipe

Ingredients

How to make it

  • Put peaches with juice into a blender and blend on high for 15 seconds or until smooth.
  • Divide among 3 glasses.
  • Pour 3/4 cup ginger ale in each cup.
  • Add 1 scoop of sherbet into each glass.
  • Serve immediately

Reviews & Comments 4

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    " It was excellent "
    goodeat ate it and said...
    Sound like a good way to relax with flavors like this!! five forks
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    " It was excellent "
    hungrybear ate it and said...
    Goody
    Was this review helpful? Yes Flag
    " It was excellent "
    theoldprof ate it and said...
    Excellent post. 5 forks from me.
    JJ
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    luv this float high5 post
    Was this review helpful? Yes Flag

The Cook

ozsmom Nepean, CA

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