ORANGE SPICED CIDER
From spinach1948 14 years ago
- 180 minutes to make
- Serves 8
Orange juice adds a bit of sweetness while red-hot candies are a fun substitute for the traditional cinnamon sticks.
Ingredients
- Ingredients: shopping list
- 4 cups unsweetened apple juice shopping list
- 1 can ( 12-oz ) orange juice concentrate, thawed shopping list
- ½ cup water shopping list
- 1 Tbs. red-hot candies shopping list
- ½ tsp. ground nutmeg shopping list
- 1 tsp. whole cloves shopping list
- Fresh orange slices and cinnamon sticks, optional shopping list
How to make it
- In a slow cooker, combine the first five ingredients. Place cloves in a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Add to slow cooker. Cover and cook on low for 2 – 3 hours or until heated through. Before serving, discard spice bag and stir cider.
- Garnish with orange and cinnamon sticks if desired.
- Serving size: ¾ cup
- Calories per serving: 128, Sodium: 6mg, Carbohydrate: 31g,
- Diabetic friendly
- Diabetic Exchange: 2 fruit
People Who Like This Dish 3
- cuzpat Sikeston, Mo
- clbacon Birmingham, AL
- lanabade Goshen, NJ
- spinach1948 Dorchester-Boston, MA
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