Black and White Brownies
From pleclare 14 years ago
- 30 minutes to make
- Serves 16
White chocolate and bittersweet chocolate make beautiful music together in these brownies.
Ingredients
- 1 c chopped white chocolate shopping list
- 1/4 c butter shopping list
- 3/4 c sugar shopping list
- 2 tsp vanilla shopping list
- 1/4 tsp nutmeg shopping list
- 1/4 tsp salt shopping list
- 2 large eggs shopping list
- 1-1/4 c flour shopping list
- 1/2 tsp baking powder shopping list
- 1 c bittersweet chunks or chopped chocolate shopping list
How to make it
- Preheat ovwen to 350. Lightly grease a 9" square pan
- Place the white chocolate,butter and sugar in heatproof bowl
- over simmering water,until chocolate softens;white chocolate is sensitive to scorching,so be careful.
- When butter is melted and chocolate looks soft,stir in vanilla,nutmeg and salt. Let mixture cook to lukewarm.
- Beat in eggs
- Whisk together flour,and baking powder,and stir into the egg mixture.
- Stir in 3/4 c of the chocolate chunks. Spoon batter into pan and sprinkle remaining chocolate chunks over the top.
- Bake for 25 mins.,until they're light golden brown and the edges pull just slightly away from pan.
- Remove from oven,and cool before cutting.
People Who Like This Dish 6
- hungrybear Miner, MO
- cuzpat Sikeston, Mo
- maciek Mississauga, CA
- myrna Leuven, BE
- jlophoenixrising Covington, Ga
- m2googee Tomball, TX
- hunnee Nanaimo, CA
- pleclare Framingham, MA
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The Rating
Reviewed by 4 people-
oh delish ^_^
hunnee
in Nanaimo loved it
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beautiful music is right!!!!
m2googee
in Tomball loved it
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Sound good!
cuzpat
in Sikeston loved it
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