Spicy Tomatillo Shrimp
From goodeat 14 years agoIngredients
- 2 tomatillos shopping list
- 2 tablespoon minced onion shopping list
- 1 garlic clove; minced shopping list
- 1 tablespoon olive oil shopping list
- 1/4 cup lime juice, fresh preferred shopping list
- 1 freshly ground black pepper shopping list
- 2 tablespoon chopped fresh cilantro shopping list
- 1 lb shrimp; shelled,tails left on shopping list
- 6 jalapenos; in strips shopping list
How to make it
- Place the tomatillos on a hot skillet and roast for a couple of minutes or until blackened on all sides. Saute the onion and garlic in the oil until soft. Place the tomatillos, onion mixture, lime juice, and black pepper in a blender and puree until smooth. Stir in the cilantro. Marinate the shrimp in the mixture for an hour. Remove and thread on skewers along with the chile strips. Grill until just done (a few minutes on each side) and serve with the sauce on the side.
The Rating
Reviewed by 7 people-
Just bought some shrimp today...will have to give this a try...five forks.
mrsc543 in North Reading loved it -
Good
hungrybear in Miner loved it -
another great post..five forks
peetabear in mid-hudson valley loved it
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