Stuffed Shrimp
From cayennekitchen 14 years ago
- 10 minutes to make
- Serves 4
Memories of some of my favorite recipes make me laugh. Once when I was making this one, my dog jumped on the counter, ate all the shrimp and left the tails in a straight line, when I walked out of the room! Recipe is from Capt. Read more Anderson's Restaurant Cookbook from Panama City, Florida. See less
Ingredients
- Stuffing: shopping list
- 3/4 pound crab meat (cooked) shopping list
- 1/4 tsp dry mustard shopping list
- salt and fresh ground pepper shopping list
- 1/2 cup mayonnaise shopping list
- 3/4 cup breadcrumbs shopping list
- 1 tsp fresh parsley shopping list
How to make it
- Combine and gently blend the ingredients until mixed thoroughly, set aside.
- Peel and devein 1 1/2 pounds big shrimp.
- Cut shrimp along back.
- Stuff shrimp with crab meat stuffing, pack stuffing firmly into cavity of shrimp,
- Brush lightly with olive oil.
- Bake in 375 degree oven for about 10 minutes.
- Delicious!
The Rating
Reviewed by 9 people-
Sounds good!
valinkenmore
in Malott loved it
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Hahaha! Smart doggie! We once had a dog who jumped up on the very tall kitchen counter and ate our steaks - bones and all. Nothing left but some packaging. Dogs with good taste.....
clbacon
in Birmingham loved it
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Good recipes!! five forkey
goodeat
in Benton loved it
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