Recipe

Tangy Homemade Applesauce Recipe

	Rottman / All my dishes 1 month, 3 weeks ago This side dish nicely complements pork chops. It's not sweet, but instead a bit tangy. You can play with the spices. I usually add a bit more coriander than the recipe calls for. The original included a head of roasted garlic. Bit I don't usuall... More Prep:10m Cook:15m Servings:2	Rottman
	applesauce side dish

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Ingredients

3 ea Granny Smith apples, peeled, cored, and finely chopped

1/4 cup chicken broth

1/2 tb apple cider vinegar

1/2 tb balsamic vinegar

1/4 tsp ground cumin

1/4 tsp ground coriander

2 tb pure maple syrup

salt and cayenne pepper

Directions

Combine the apples, chicken broth, vinegars, cumin, and coriander in a medium saucepan. Cook over medium heat, stirring frequently, about 15 minutes or until the apples are mushy. Remove from the heat and stir in the syrup, salt, and cayenne to taste.

Let cool to room temperature before serving.

From "The Great American Grilling Book"

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Comments

jolielives 1 month, 3 weeks ago said:
This sounds supper. Don't know why I had to log off to receive it though. Bookmarked & 5ved friend. Yum
Jo & Lee

hungrybear 1 month, 3 weeks ago said:
Good

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