Recipe

Jalapeno And Apple Pork Chops Recipe

	Mrsc543 / All my dishes 1 month, 2 weeks ago This Better Homes and Gardens recipe just sounded so darn good that I had to post it even though the grilling season is over for many of us. This could be prepared on a grill pan indoors as well. I might even give it a try in the oven. Prep:15m Cook:45m Servings:4	Mrsc543
	spicyapplechops

Does this look good? Yeah! / Nope

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Ingredients

10 oz jar apple jelly

2 canned jalapeno chili peepers, chopped

1/4 cup apple juice or orange juice

1 Tbsp cornstarch

4 pork loin chops, cut 1 inch thick

2 apple slices cut 1/2-inch thick, cored and halved

parsley sprigs, for garnish

Directions

In a small saucepan, combine jelly and jalapeno peppers. Cook and stir over low heat until jelly melts.

Combine apple juice and cornstarch; stir into jelly mixture. Cook and stir until thick and bubbly. Cook for an additional 2 minutes, stirring. Divide into two bowls, one for brushing the meat while cooking and on for serving with cooked chops.

Place chops on grill set for medium-slow heat. Lower hood and grill for 40 to 45 minutes or until well done, turning once.

Brush with jelly mixture during the last ten minutes of cooking.

Meanwhile wrap apple slices in foil. Place on side of grill during the last 10 minutes of cooking.

Serve apple slices on top of chops .

Spoon any remaining jelly mixture over all.

Garnish with parsley, if desired.

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