Baked Spareribs With Barbeque Sauce
From chefmeow 14 years ago
- 50 minutes to make
- Serves 4
BAKED SPARERIBS WITH BARBEQUE SAUCE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Hayden Estate in Caddo Mills, Texas in 1984.
Ingredients
- 2 racks spareribs shopping list
- 1/4 teaspoon salt shopping list
- 1/2 teaspoon freshly ground black pepper shopping list
- 2 cups catsup shopping list
- 2 teaspoons grated fresh ginger shopping list
- 4 teaspoons butter shopping list
- 2 tablespoons worcestershire sauce shopping list
- 3 tablespoons lemon juice shopping list
- 1/2 teaspoon minced garlic shopping list
- 2 tablespoons honey shopping list
- 2 teaspoons ground coriander shopping list
How to make it
- Preheat oven to 425.
- Bring a large kettle of water to boil and add the rack of spareribs.
- Parboil about 2 minutes then drain well and pat dry with paper towels.
- Place spareribs on rack in a roasting pan meaty side up and sprinkle with salt and pepper.
- Place in oven and bake 30 minutes or until nicely browned.
- Meanwhile combine remaining ingredients and bring to boil stirring occasionally.
- Brush ribs with sauce and bake 15 minutes longer then turn and brush with sauce.
- Bake 15 minutes longer then cut into 2 rib pieces and serve with remaining sauce.
The Rating
Reviewed by 8 people-
Ribs in any form are sooo good. Have you tried this recipe yet? Sounds interesting.
tablescape
in loved it
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Thanks chefmeow! I bk'd & svd all of your delish recipes to try later! I've got alot of rexipes of yours I want to try! I'm gonna be getting printer soon, so I will be printing and cooking:) this winter.... HIGH FIVE FOR ALL!!!!
snowcat17
in Milwaukee loved it
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Good one Chief! Hi 5 :)
donman
in Hammond loved it
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