Amaretti Macaroons Regular And Gluten Free Recipe

Amaretti Macaroons Regular And Gluten Free

From peetabear 14 years ago

This is a recipe that I found yesterday from one of the sites that Annieamie posted... this is a regular macaroon that is also Gluten free

Preheat the oven to 325 degrees F. Line a baking sheet with parchment paper (or line 2-3 mini muffin tins with mini papers).
In a food processor, whiz around the sugar until very fine. Then add in the almonds and pulse to grind up the almonds with the sugar. Add in the almond paste in chunks, drizzle on the vanilla (if using) and pulse, drizzling in the egg whites until you have a well combined, but soft batter/dough.
Scoop the batter into a large pastry bag lined with a 3/8 inch plain tip or deposit batter in prepared muffin tins (really tiny ones). If using pastry bag, deposit cookies of about 1 inch diameter on the baking sheet. Sprinkle top of cookies with sugar.
Place cookies in oven, and reduce temperature to 300 degrees F. Bake until lightly browned, about 20 minutes, or a bit less. Let cookies cool before using a metal spatula to remove them to a cooling rack.

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" It was excellent "
minitindel ate it and said...
nice one peeta !!! thanks sweetie
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valinkenmore 14 years ago
Thanks Peeta - are a favorite!
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" It was excellent "
victoriaregina ate it and said...
I have gained 5 pounds just reading your last posts. I will give you a 5 on all but just this one comment if you don't mind peeta.

Vickie
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" It was excellent "
spinach1948 ate it and said...
This is great a Macaroon that is ok for me to have. A great recipe.
Hi 5.
Ed
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" It was excellent "
snowcat17 ate it and said...
YUMMY FOR MY TUMMY!! I will try both ways!! HIGH FIVE FORKS!!
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" It was excellent "
chefelaine ate it and said...
Delish! FIVE! :+D
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peetabear Mid-hudson Valley, NY

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Reviewed by 6 people

Delish! FIVE! :+D

chefelaine in Muskoka loved it
YUMMY FOR MY TUMMY!! I will try both ways!! HIGH FIVE FORKS!!

snowcat17 in Milwaukee loved it
This is great a Macaroon that is ok for me to have. A great recipe.
Hi 5.
Ed

spinach1948 in Dorchester-Boston loved it

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