|
Midgelet / All my dishes 3 weeks, 1 day ago
Husband and wife Michael Fagnoni and Molly Hawks, owners of Hawks restaurant in Granite Bay, serve this hearty meatloaf monthly as part of their Sunday Supper prix fixe dinners.
Note: cook time for the glaze overlaps the cook time for the meatloaf... More
Prep:20m Cook:65m Servings:4
|
Midgelet |
|
||
You must be logged in to comment on a recipe. Login
victoriaregina 3 weeks, 1 day ago said:
very nice midge!
You must be logged in to suggest a recipe alteration. Login

You need to be logged in to add a recipe to a group
momo_55grandma 3 weeks, 1 day ago said:
Fantastic meatloaf high5 thanks
spinach1948 3 weeks, 1 day ago said:
A teriffic meatloaf recipe.
hi 5.
Ed
hungrybear 3 weeks, 1 day ago said:
Sound good