Ingredients

How to make it

  • In a medium bowl, beat together cream cheese and butter until smooth.
  • Mix in both sugars and vanilla extract
  • Add chocolate chips, mixing in well
  • Cover bowl and chill in the refrigerator for 2 hours
  • take small amounts of the mixture and shape into a ball.
  • Wrap cheese balls with plastic and chill again in the refrigerator for 1 hour.
  • Roll the cheese ball in finely chopped pecans before serving.

Reviews & Comments 10

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    " It was excellent "
    peetabear ate it and said...
    this is good... five forks
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    " It was excellent "
    mystic_river1 ate it and said...
    Oh you are bad eric,,,but good recipe. Love it!
    joymarie
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    " It was excellent "
    minitindel ate it and said...
    NOW you knew i was gonna love this one yummmmm
    LOL

    tink
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    " It was excellent "
    cuzpat ate it and said...
    This sound very good!!
    Was this review helpful? Yes Flag
    " It was excellent "
    a1patti ate it and said...
    OH YEAH, My grandchildren will love me!! ^5
    Was this review helpful? Yes Flag
    " It was excellent "
    goodeat ate it and said...
    Five forky!!! you sure find some good one Eric!
    Was this review helpful? Yes Flag
    " It was excellent "
    snowcat17 ate it and said...
    WOW!!!! This will be a huge hit for the Holidays, I suspect I will be making this ALOT too! HIGH FIVE FORKS!!
    Was this review helpful? Yes Flag
  • lilliancooks 4 years ago
    I've made the savory type cheeseballs but never the sweet kind! I love this idea!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    Yummy!luv this cheese ball prnt try and save thanks high5
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    Yummy!luv this cheese ball prnt try and save thanks
    Was this review helpful? Yes Flag

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