Ingredients

How to make it

  • Put cubed potatoes into steamer basket and place steamer basket into a large pot of simmering water that is no closer than 2 inches from the bottom of basket.
  • Allow to steam for 20 minutes or until the potatoes are fork tender.
  • Mash with potato masher and set aside.
  • Preheat the oven to 350 degrees F.
  • Place sweet potatoes in the bowl of a stand mixer and beat with the paddle attachment.
  • Add yogurt, brown sugar, cinnamon, nutmeg, yolks, and salt, to taste, and beat until well combined.
  • Pour this batter into the pie shell and place onto a sheet pan.
  • Sprinkle pecans on top and drizzle with maple syrup.
  • Bake for 50 to 55 minutes or until the custard reaches 165 to 180 degrees.
  • Remove from oven and cool.
  • Keep refrigerated after cooling.

Reviews & Comments 7

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    " It was excellent "
    chefelaine ate it and said...
    I love sweet potatoes, and your recipe looks terrific. HIGH FIVE! :+D
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    " It was excellent "
    minitindel ate it and said...
    Mmmmmmm i want this right now it looks beautiful too .......

    tink
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    " It was excellent "
    cuzpat ate it and said...
    Thanks! i love Sweet Potatoes Pie!! high 5
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    " It was excellent "
    goodeat ate it and said...
    Sweet Potatoes Pie and a shut my mouth!! love it!! five forky
    Was this review helpful? Yes Flag
    " It was excellent "
    hungrybear ate it and said...
    Yum yum
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  • angelgirl94 4 years ago
    Give me a fork and stand back! Love sweet potato pie!!! :)
    Was this review helpful? Yes Flag
    " It was excellent "
    jett2whit ate it and said...
    I love sweet potato pies! I've never seen one with yogurt before. Great post :)
    Was this review helpful? Yes Flag

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