How to make it

  • Combine the brown sugar, melted butter and cream in the baking dish and spread evenly in the bottom of the pan.
  • Roll the bread dough into a 12x16 inch rectangle.
  • In a small bowl or plastic bag, combine the sugar a cinnamon and sprinkle over the top of the rolled out dough.
  • Roll into a long jelly roll and cut into 6 rolls (12 if you want smaller servings).
  • Place the rolls over the brown sugar mixture.
  • Cover loosely with a kitchen towel and set in a warm place to double in size, about 30 to 40 minutes.
  • When ready, bake in a preheated 350-degree oven for about 45 minutes or until brown on top. Invert onto a platter and serve.

Reviews & Comments 2

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    " It was excellent "
    cuzpat ate it and said...
    Sound very good!
    Was this review helpful? Yes Flag
    " It was excellent "
    snowcat17 ate it and said...
    Beautiful! HIGH FIVE FORKS!!
    Was this review helpful? Yes Flag

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