Ingredients

How to make it

  • In 4 quart saucepan bring water to boil. Add tea and mint leaves. Let simmer for 5 minutes. Remove from heat. Remove tea bags and add the pinot grigio, lemonade, sugar and stir well. Serve over ice with additional mint leaves.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes