Recipe

Tomato And Tortellini Toss Recipe


Tomato And Tortellini Toss Recipe Helewes / All my dishes
2 years, 5 months ago
My Sister gave me this recipe over the phone Friday night. I fixed it for Sunday dinner. It was so good. It is easy, fast , and good. You can't beat that!
Prep:10m Cook:20m Servings:4

Helewes

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Ingredients
  • 2 - 3 cups fresh broccoli florets
  • 1 9-ounce package meat or cheese tortellini
  • 1/2 cup pesto, homemade or store-bought
  • 2 large tomatoes, cored, quartered and cut into bite-size chunks
  • Freshly ground pepper to taste
  • 1/2 cup crumbled feta cheese

Directions
  1. In a small saucepan, steam the broccoli for about 5 to 6 minutes, until it is just tender-crisp.
  2. Drain and transfer to a serving bowl.
  3. Bring a medium saucepan of salted water to a boil.
  4. Add the tortellini and cook until done according to the package instructions.
  5. Drain and toss with the broccoli and pesto until thoroughly coated
  6. Add the tomatoes and toss briefly. Sprinkle with pepper and feta cheese and serve at once.
  7. Serve with hot garlic bread and a simple tossed salad for a quick meal.

Not quite what you're looking for? See more Pasta And Rice / Pasta
Comments

helewes 2 years, 5 months ago said:
Gorgonzola would be excellent too!


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Alterations

jlv1023 2 years, 5 months ago said:
instead of feta how about gorgonzola?


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