Ingredients
- 4 Tbs butter shopping list
- 1/2 cup mayonnaise shopping list
- 1/2 lb chicken livers shopping list
- 1 small can mushrooms shopping list
- salt and pepper to taste shopping list
- 2 Tbs finely chopped onion shopping list
- 1/4 cup finely chopped parsley shopping list
How to make it
- Add the butter to a frying pan and saute the chicken livers until brown then place them on a chopping board and chop them up finely. Place the livers in a bowl and add all the remaining ingredients adding just enough mayonnaise to make a dip consistency. Serve the Liver and Mushroom Dip with cracker biscuits.
- Enjoy your freshly made Liver and Mushroom Dip!
People Who Like This Dish 5
- hungrybear Miner, MO
- goodeat Benton, MO
- debbie919 Manahawkin, NJ
- fishtrippin Estelline, SD
- midgelet Whereabouts, Unknown
- snowcat17 Milwaukee, WI
- clbacon Birmingham, AL
- cuzpat Sikeston, Mo
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The Rating
Reviewed by 5 people-
Sounds great, thanks! ^5
debbie919
in Manahawkin loved it
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My sister will like this one for sure!!! I gave her this and a coupla' other ones u sent me I forget tho' which ones, but I know they are all GOOD! anyhoo, HIGH FIVE FORKS!!
snowcat17
in Milwaukee loved it
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Got to make this!!!! five forky
goodeat
in Benton loved it
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Reviews & Comments 5
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