How to make it

  • Sift together dry ingredients.
  • Cream butter and sugars together.
  • Beat in vanilla and egg until creamy.
  • Mix in dry ingredients until just blended.
  • Stir in 8 oz. chocolate chunks.
  • Bake at 325 for 14-16 min. Leave them slightly undercooked to keep them chewy and amazing!

Reviews & Comments 1

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  • wdsdy 6 years ago
    Mmmm Mmm! These look great!
    Was this review helpful? Yes Flag

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