French Style Banana Butter Cream
From hopscotch 14 years agoIngredients
- 5 ea eggs shopping list
- 200 g / 7 oz sugar shopping list
- 500 g /17.6 oz butter shopping list
- 3 g /0.11 oz salt shopping list
- 100 g / 3.5 oz banana Compound shopping list
How to make it
- Beat eggs and sugar in temperate double boiler until smooth. Remove from bowl from double broiler and continue to stir until mixture has cooled. Beat butter and salt until smooth and white in color. Carefully combine egg mixture and butter. Add Banana Compound to mixture and refrigerate.
- Specialty Ingredients
- #41110 Bakbel Banana Compound
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