How to make it

  • Make the shrimp cocktail sauce by combining the catsup, horseradish, sugar, salt, black pepper, fresh lemon juice, Tabasco, Worcestershire and minced garlic cloves together in a small bowl. Can be prepared in advance.
  • Spoon the cocktail sauce into martini glasses, arrange shrimp around the rim draping tails over the side for a beautiful presentation.
  • Make a slit in the lemon slices from the peel to the center, place on rim of glasses, add parsley sprigs for garnish and serve.

Reviews & Comments 2

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    " It was excellent "
    lasaf ate it and said...
    I love your recipe. My foodie brother in law was giving me a hard time because I bought a jar of cocktail sauce. I know how to make it, I was just being lazy. Now I will try your recipe. Now he will be happy. I will be too.
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    " It was excellent "
    twertsfirst ate it and said...
    Shrimp!!YUM Fresh and easy 5 forks
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