Butt ki fried rice
From actionankles 14 years ago
- 5 minutes to make
- Serves 14
this is my adaptation of a recipe from a book called 'An Indian Housewifes Recipe Book'. The only difference is is that I've added red kidney beans.
Ingredients
- 1 teaspoon each of mustard seed,chili powder,hing(asofateda from indian shops) turmeric,salt. shopping list
- 1 large potato peeled and cubed shopping list
- 1 chopped onion shopping list
- rice(I use uncle bens microwavable wholegrain x2 packs) shopping list
- oil shopping list
- one small can of red kidney beans(drained) shopping list
How to make it
- first add two tablespoons of oil to a skillet
- tun on a high heat and fry the spices
- then add the potato and lower heat and fry for 5 mins till squashable lol
- then add chopped onion and fry till golden brown
- add cooked(microwaved)rice and stir thouroughly
- add red kidney beans
- fry for 5 minutes on a high heat then serve
People Who Like This Dish 3
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" It was excellent "