Recipe
January Apple Jelly Recipe
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Panndy1 / All my dishes 2 years, 4 months ago
Easy to make and tastes good.
Prep:5m Cook:15m Servings:8
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 Panndy1 |
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Recent Gawkers
Ingredients
- 1 quart bottled or canned apple juice
- 5 drops red food coloring (optional)
- 1 (1 3/4 oz.) pkg. powdered fruit pectin
- 5 1/2 cups sugar
Directions
- Combine juice, food coloring and pectin in large saucepan.
- Bring to full boil.
- Add sugar.
- Stir until dissolved.
- Return to boil.
- Boil 2 minutes.
- Remove from heat, skim.
- Pour into hot sterilized jars. Seal. Makes 7 half pints.
- Just guessing on how many servings for one jar so put the 8.
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zena824 2 years, 4 months ago said:
This sounds good... I need a pan of bisquits..
darbar 2 years, 4 months ago said:
This looks good!