Recipe

Crockpot Stewed Tomatoes Recipe


Crockpot Stewed Tomatoes Recipe Modmom50 / All my dishes
2 years, 4 months ago
When the tomatoes are abundant this is a great way to use some of them and have stewed tomatoes for dishes when the winds are cold and the snow is blowing outside and you're all warm and ready to dig in to some good food.
Prep:20m Cook:540m Servings:6

Modmom50

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Ingredients
  • 6 - 8 ripe tomatoes
  • 2 Tab. butter or margarine
  • 1 med. onion, thinly sliced
  • 3/4 cup chopped celery
  • 1/2 cup chopped green pepper
  • 3 Tab. sugar ( more or less )
  • 1 small bay leaf
  • 1 teas. salt
  • 1/8 teas. pepper

Directions
  1. Core tomatoes
  2. place in boiling water for about 15 - 20 seconds, then in ice water to cool quickly
  3. peel.
  4. Cut tomatoes in wedges.
  5. In crock pot, combine all ingredients.
  6. Cover and cook on low 8 - 9 hours.
  7. Remove bay leaf.
  8. Sprinkle top with parsley, if desired.
  9. Serve as a side dish, or freeze in portions for soups or other recipes

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Comments

midgelet 1 year, 7 months ago said:
I will definetely try this! Thank You


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