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Home Pecan Pie With Dark Corn Syrup

Glazed Carrots Recipe

Ingredients

How to make it

  • Slice carrots as many as you want
  • put in pan cover with beef or chicken broth
  • bring to boil
  • reduce heat simmer until soft
  • drain liquid if any left
  • add some butter salt and pepper dill and sugar or honey
  • stir well and cook until carrots are coated and glazed

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The Cook

cookwithfeeling Yarmouth, Canada..

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