Bruschetta
From carmenbigred 14 years agoIngredients
- nonstick cooking spray shopping list
- 1c. thinly sliced onion shopping list
- 1/2c. chopped seeded fresh tomato shopping list
- 2tbs. capers shopping list
- 1/4tsp black pepper shopping list
- 3 cloves garlic, finely chopped shopping list
- 1tsp. olive oil shopping list
- 4 slices French bread shopping list
- 1/2 shredded monterey jack cheese shopping list
How to make it
- Spray large nonstick skillet with cooking spray. Heat over medium heat until hot. Add onion; cook and stir 5 minutes. Stir in tomato, capers and pepper. Cook 3 minutes.
- Preheat broiler. Combine garlic and olive oil in small bowl. Brush bread slices with mixture. Top with onion mixture; sprinkle with cheese.
- Place on baking sheet.
- Broil 3 minutes or until cheese melts.
People Who Like This Dish 7
- gonzois48 Grand Rapids, MI
- tpritch66 Chilliwack, CA
- gaudet New Brunswick, NB
- rosiek Waterloo, CA
- terryr Henderson, NV
- tablescape FL
- snowcat17 Milwaukee, WI
- carmenbigred Columbia, SC
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The Rating
Reviewed by 4 people-
AH!! Deliscio!1 Mia Bambina! HIGH FIVE FORKS!!! Pardon my 'Italian' I stink, don't I hahaha :)
snowcat17 in Milwaukee loved it -
Tried and true. Always good and welcome at any table.
tablescape in loved it -
I love Bruschetta! The best I ever had was in Towanda, PA. I will have to try this. Thanks!
gonzois48 in Grand Rapids loved it
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