Ingredients
- 1 - pound lean ground beef shopping list
- 1 - envelope (1.25 ounces) Old El Paso® taco seasoning mix shopping list
- 1 - cup Original Bisquick® mix shopping list
- 1/3 - cup cold water shopping list
- 3/4 - cup shredded jalapeno – monterey jack cheese shopping list
- sour cream, optional shopping list
- Shredded lettuce, optional shopping list
- Chopped tomato, optional shopping list
How to make it
- Preheat oven to 450° F and grease square pan [8x8x2]
- Cook beef and taco seasoning mix as directed on envelope of seasoning mix.
- In a small bowl, add the Bisquick and cold water and mix until soft dough forms.
- Spread the dough in the pan.
- Next, spread beef mixture over dough.
- Place in oven and bake uncovered 25 to 30 minutes or until edges are golden brown and toothpick inserted in center comes out clean.
- Remove from oven and sprinkle with cheese.
- Let stand 1 to 2 minutes or until cheese is melted.
- Serve with either sour cream, lettuce or tomatoes
The Rating
Reviewed by 10 people-
Have to hand it to you! a great recipes!
superfoodman
in Metropolis loved it
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Very good!
goodeat
in Benton loved it
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delicious
a 5 from me
tucky
in Ottawa loved it
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Reviews & Comments 8
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