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How to make it

  • Cook barley per pkg directions
  • The last 5 mins of cooking, stir in cherries
  • Meanwhile toast walnuts in a skillet over med- high heat, stirring frequently and when aromatic, and remove and cool
  • Whisk the orange juice and olive oil together.
  • Stir in the scallions, cooked barley and toasted nuts
  • Lastly stir in the cheese
  • Salt and pepper to taste

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