Sausage Gravy and Cauliflower
From cuzpat 14 years agoIngredients
- 1 head of cauliflower shopping list
- 1 lb cooked sauage shopping list
- sage shopping list
- light sprinkle of cinnamon shopping list
- 1 tsp dried onion flakes shopping list
- 8T Daisey sour cream shopping list
How to make it
- Break 1 head of cauliflower into small florets, put in microwave pan with
- little water in bottom and microwave on high, covered for 10 min.
- Cook 1 lb of sausage
- Add sage, pepper, light sprinkle of cinnamon and sprinkle of dried onion
- flakes (tsp)
- Drain if too much grease but leave a little. Add sour cream (8T) and heat
- through. This makes the gravy. Serve over steamed cauliflower.
The Rating
Reviewed by 6 people-
pat.. now I am 'STARVING'... HIGH FIVE FORKS!!!!
snowcat17 in Milwaukee loved it -
This is good.
Hi 5.
EDspinach1948 in Dorchester-Boston loved it -
Sounds interesting, I never served cauliflower this way yet. Thanks for sharing!
juels in Clayton loved it
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