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Ingredients

How to make it

  • Break 1 head of cauliflower into small florets, put in microwave pan with
  • little water in bottom and microwave on high, covered for 10 min.
  • Cook 1 lb of sausage
  • Add sage, pepper, light sprinkle of cinnamon and sprinkle of dried onion
  • flakes (tsp)
  • Drain if too much grease but leave a little. Add sour cream (8T) and heat
  • through. This makes the gravy. Serve over steamed cauliflower.

Reviews & Comments 5

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    " It was excellent "
    superfoodman ate it and said...
    Very good gravy!
    Was this review helpful? Yes Flag
    " It was excellent "
    hungrybear ate it and said...
    Good
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    Sounds interesting, I never served cauliflower this way yet. Thanks for sharing!
    Was this review helpful? Yes Flag
    " It was excellent "
    spinach1948 ate it and said...
    This is good.
    Hi 5.
    ED
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    " It was excellent "
    snowcat17 ate it and said...
    pat.. now I am 'STARVING'... HIGH FIVE FORKS!!!!
    Was this review helpful? Yes Flag

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