Recipe

Quick Elegant Berries Recipe


Quick Elegant Berries Recipe
I used to warm Cognac (or Pear William, if I had any), pour it over sliced pears, and light it, then serve the pears with a slice of pound cake. A quick, easy, simple, and delicious dessert that always got rave reviews (How did you make this? This is... More

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Ingredients
  • 12 oz. blackberries, raspberries, or strawberries
  • 1/4 c. Cognac or Grand Marnier
  • 4 T. sugar
  • sliced pound cake
  • lightly sweetened whipped cream for garnish

Directions
  1. Place the berries in a bowl (hull and slice, if using strawberries). Heat the spritis, pour over the berries, and light with a match. When the flame burns down, stir in the sugar, and macerate for about a half hour. Serve berries over slices of pound cake, with whipped cream mounded on top.

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Comments


This sounds so good...Are you sure i wont catch the kitchen on fire....


This sounds wonderful! I'll totally shock my husband one night when he needs it...


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