Apricot Almond Coffee Cake
From pleclare 14 years agoIngredients
- 1 c flour shopping list
- 1/2 c white whole wheat flour or whole wheat flour shopping list
- 1 tsp baking powder shopping list
- 1/4 tsp salt shopping list
- 1/4 tsp ground cinnamon1/8 tsp ground ginger shopping list
- 1 egg shopping list
- 1/2 c snipped dried apricots shopping list
- 1/2 c fat-free milk shopping list
- 1/2 c sugar shopping list
- 1/4 c unsweetened applesauce shopping list
- 1/4 c canola oil2 Tbs reduced-sugar apricot preserves,melted shopping list
- 2 Tbs slice almonds,toasted shopping list
How to make it
- Preheat oven to 350. Lightly coat an 8x1-1/2" round baking dish with nonstick cooking spray;set aside. In med. bowl,stir together flour,whole wheat flour,baking powder,salt,cinnamon and ginger.
- In med. bowl,lightly beat egg with fork;stir in dried apricots. Stir in milk,sugar,applesauce,and oil. Add apricot mixture all at once to flour mixture,stir till combined. Spread batter into prepared pan.
- Bake 25 to 30 mins or till toothpick comes out clean. Cool in pan on wire rack for 10 mins. Cut up ant large pieces of fruit in preserves;spoon over coffee cake. Sprinkle with toasted almonds. Serve warm or room temperature.
People Who Like This Dish 5
- brianna CA
- choclytcandy Dallas, Dallas
- jeffsgirl Medford, OR
- justjakesmom Everett, WA
- snowcat17 Milwaukee, WI
- pleclare Framingham, MA
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The Rating
Reviewed by 3 people-
A delicious little cake just for me. Can't wait to take a bite. 5 forks
brianna in loved it -
Love coffee cake of any kind! ;')
justjakesmom in Everett loved it -
ya know.. i benn craving apricots.. this came in just the nick of time.. make this weekend.. gotta buy more apricots.. ate em already:) HIGH FIVE FORKS!!
snowcat17 in Milwaukee loved it
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