Garlic Cheesesteak
From deslovescookin 14 years ago
- 20 minutes to make
- Serves 4
Quick meal I came up with in a hurry. very easy and pretty tasty. Kids loved it!!
Ingredients
- 2 (or how ever many your cookin) of your favorite steak (about 1" - 1 1/2 " thick) shopping list
- 1 yellow onion, cut in half then sliced shopping list
- 5 - 6 cloves garlic (minced or through the press) shopping list
- 2 tsp olive oil shopping list
- 1 tbsp butter for sauteing onions and garlic, plus some to spread on bread shopping list
- cheese (your favorite kind & how ever much you would like to put on top of steak) shopping list
- 1 artisan French bread, sliced about 1" thick (or however thin or thick you would like) shopping list
- garlic powder shopping list
- parsley flakes shopping list
How to make it
- Prepare Grill
- Season steak to your liking (I used garlic salt and pepper)
- Once grill is ready add steaks and cook to your liking (i turned mine after about 5 mins and cooked another 5))
- heat skillet over med heat add olive oil and 1 tbsp butter
- add garlic and onions being careful not to burn garlic
- prepare bread for grill: lightly spread butter on one side of each slice, then sprinkle garlic powder and a little bit of parsley flakes over buttered side
- You can either grill the bread buttered side down or cook in oven at 350 for about 5 mins (up to you) : )
- Just before you pull the steaks off the grill, place the onion & garlic mixture and the cheese over each steak and allow the cheese to melt, then remove and your ready to eat.
- You can eat this as a sandwich on the french bread or you can have it this way with your choice of sides.
- Enjoy!
The Rating
Reviewed by 4 people-
OOOPPS!! sorry I put my comment under alteration, I got too excited. again High 5
2302817
in Port Hardy loved it
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Your Comments
" It was excellent "