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  • broadside 14 years ago
    http://talesofahungrymale.blogspot.com/2010/01/rigatoni-alla-pippa.html

    Acid: canned tomato.
    Fat: Cream, cheese, pancetta drippings, oils.
    Savory/Spice: Marjoram, garlic, eggplant, red pepper.
    Salt: canned tomato, salt, pancetta (cured)
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