Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Sauted Spinach Recipe

Ingredients

How to make it

  • Bring a large pot of boiling water to a boil and place spinach in boiling water to wilt (this only takes a few seconds).
  • Remove from boiling water and place in a colander.
  • In a skillet saute garlic and red pepper flakes in olive oil for about 1 minute, add wilted spinach and cook another minute or so.
  • Season with salt and pepper and drizzle with vinegar if desired.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    lanabade ate it and said...
    LOVE spinach!I make my swiss chard almost the same way from my garden!5 forks!
    Was this review helpful? Yes Flag

The Cook

karlyn255 Ypsilanti, MI

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes