Caramel Tortilla PieFrom cuzpat 6 years ago
How to make it
- Heat oven to 350 degrees F. Spray a 15 x 10 x 1-inch baking pan (jellyroll pan) with nonstick cooking spray.
- In a medium saucepan, combine pecan pieces and butter; cook and stir over medium heat until butter is melted and pecans are toasted. Remove from heat. Stir in brown sugar, whipping cream, flour and cinnamon. Place one tortilla on sprayed pan. Spread heaping 1/3 cup pecan mixture evenly over tortilla. Repeat layers two more times. Top with a fourth tortilla. Make another stack on same baking pan using remaining 4 tortillas and pecan mixture. Bake for 15 minutes. Cool slightly; cut into wedges.
- If desired, serve topped with a scoop of vanilla ice cream
The Cookcuzpat Sikeston, Mo
The Rating5 people
Yum!goodeat in Benton loved it
Sounds great. I will have to try this.
EDspinach1948 in Dorchester-Boston loved it
you had me at caramel :)jett2whit in Union City loved it