Beef Paprica
From lexdavies 14 years ago
- 240 minutes to make
- Serves 6
A wonderful, full flavoured meal
Ingredients
- stewing beef, 1 to 2 pounds all depends on how many your cooking for. shopping list
- 1 tab paprica, mild or hot, its up to you shopping list
- Chopped onions shopping list
- garlic to taste, i love loads! shopping list
- tomato puree a good tablespoon shopping list
- Tin of tomatoes. shopping list
- 1 bay leaf. shopping list
- I cheat here, use cream with lemon juice, sour cream hey its done! shopping list
- I green pepper chopped into bite size pieces. shopping list
- beef stock, i use an oxo cube.if theres no homemade stock. shopping list
- 2 tabs oil shopping list
- Snipped chives to garnish shopping list
How to make it
- Seal the meat in hot oil.
- Add the paprica, & garlic, fry for 1 min.
- Add tomato puree, fry for another min, stirring all the time, we dont want it burnt!
- Add stock, tomatoes, bay leaf, peppers, oxo, could use bovril here.
- Cook in the oven 150 degrees for 3 hrs, time to get the creamy garlic sliced potatoes in the oven too.
- Will put that one up, it goes so well with this.
- Chill, & serve with a good dollop of my cheat sour cream, or real sour cream, if you have it.
- Sprinkle over chopped chives.
- Hope you enjoy this!
The Rating
Reviewed by 4 people-
Wonderful - I love it thanks for sharing.
aussie_meat_pie
in My Kitchen loved it
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High 5,very nice.I will try this over noodles or rice.Love smoked Paprika!
lanabade
in Goshen loved it
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Sounds great! ;')
justjakesmom
in Everett loved it
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