Imbolc Milk and Honey Rice Pudding
From karlyn255 14 years agoIngredients
- Pudding: shopping list
- 3 eggs beaten gently shopping list
- 1c milk shopping list
- ½ c sweetened condensed milk shopping list
- 1/3 c honey shopping list
- 1 tsp vanilla shopping list
- 1 c cooked shopping list
- ****************************************88 shopping list
- rice Sauce: shopping list
- Equal Parts sweetened condensed milk and honey shopping list
- cinnamon (optional) shopping list
How to make it
- In a mixing bowl combine eggs, milk, condensed milk, honey
- and vanilla.
- Beat gently by hand until honey is dissolved.
- Stir in rice.
- Pour into a 1.5 quart baking dish.
- Place the baking dish into a larger baking dish and put 1 inch of hot water into the outer dish.
- Bake for 45-60 minutes or until a knife inserted into the center comes
- out clean.
- Remove immediately from the hot water bath.
- Set aside while you make the sauce.
- In a glass bowl mix equal parts condensed milk and honey.
- Heat in the microwave in 10 second intervals and stir until well
- mixed.
- Stir in cinnamon to taste.
- Drizzle over individual servings of warm pudding.
The Rating
Reviewed by 1 people-
this soudns unusal from the normal rice pudding recipes but i bet its delicious!! will be trying it tonight for dessert!
sweetipi in Brisbane loved it
Reviews & Comments 0
-
All Comments
-
Your Comments