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Home Cheesecake No Crust With Chocolate

Oberstleutnant - Lieutenant Colonel Recipe

Ingredients

How to make it

  • Chill 6 Peaches, peeled and sliced, and chill for 30 minutes in a large bowl. Add 2 bottles light-bodied red wine and chill the punch for 15 minutes. Add 1/2 bottle red Burgundy, chill the punch again for 15 minutes and add 1 bottle Champagne at serving time. Enjoy!

Reviews & Comments 1

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    " It was excellent "
    bostyn ate it and said...
    WOWOWOWOWOWOW!
    Was this review helpful? Yes Flag

The Cook

aussie_meat_pie My Kitchen, AU

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