How to make it

  • Sift together flour, baking soda, salt, cinnamon and nutmeg in a bowl.
  • In a separate large bowl beat together the butter and sugar until fluffy.
  • Add in eggs, molasses and sour cream and mix until well blended.
  • Stir in almonds and mixed fruits.
  • Add dry ingredients and mix well.
  • Cover bowl and chill in refrigerator for about an hour.
  • Preheat oven to 375F.
  • Roll out dough to 1/8 inch thick on a lightly floured board.
  • Cut with floured cookie cutters and place on a lightly greased cookie sheet.
  • Bake for 15 minutes.
  • Cool on wire racks and decorate as desired.

Reviews & Comments 3

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  • 22566 4 years ago
    Christmas reminds me of Christ,Christ reminds me of Christianity,Christianity reminds me of Cathedral,Cathedral reminds me of Crafted Crystal Stained Glass...and these cookies have all that in it's jewel tones of fruit.

    Thank-you for another of your Mother's very nice recipes.

    Wishing you a Great Thursday.

    Kind Regards

    Joyce
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    " It was excellent "
    pippy ate it and said...
    Great recipe and high 5!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    wow! luv your moms recipes thanks for sharing high5. luv addition of fruits nd molasses
    Was this review helpful? Yes Flag

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