Chicken Pepperoni
From lbrooks26 14 years ago
- 300 minutes to make
- Serves 6
This dish makes a wonderful meal for "company" or just a hearty family meal. Just serve with pasta (preferably spaghetti), a salad of greens and cucumbers, and warm, crusty garlic bread. My family asks for it at least once a month. Read more Whenever I serve it for "company", this recipe is most asked for. See less
Ingredients
- 6 - 8 split chicken breasts (skin optional) shopping list
- 1 - 28 oz. can of crushed tomatoes (I use Tuttorusso brand) shopping list
- 1 large stick of pepperoni (slice into 1/4" disks, then halve the disks) shopping list
- 2 tablespoons olive oil shopping list
- 1 lb. spaghetti shopping list
- salt and pepper to taste shopping list
How to make it
- Preheat crock pot on high while covered.
- Preheat skillet and olive oil.
- Add chicken breasts in batches and saute until browned.
- Place crushed tomotoes into crock pot and add the browned chicken breasts.
- Top with cut pepperoni and stir so that everything is covered with tomato. The steam will create more sauce.
- Cover and cook on high for 5 hours.
- Cook pasta according to package directions. Drain and place in serving bowl and top with chicken and sauce. Serve extra sauce at the table.
People Who Like This Dish 5
- maureenlaw ST LOUIS, US
- crazeecndn Edmonton, CA
- clbacon Birmingham, AL
- asmith Misery, MO
- davishoneydo Aledo, TX
- lbrooks26 Cedar Knolls, US
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" It was excellent "