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Vegetarian Chipotle Black Bean Soup Recipe

Ingredients

How to make it

  • DIRECTIONS
  • Heat olive oil in large nonstick skillet over medium-high heat. Add onions and bell peppers and sauté until beginning to brown. Add garlic, bay leaves, and cumin; sauté for just under a minute.
  • Transfer mixture to 6-quart Dutch oven. Add beans, chipotles, water, and broth. Simmer on stove top until mixture reaches a boil.
  • Turn off heat, cover, and remove from stove top. Place into the oven and cook at 275°F until beans are very tender, about three hours. Make sure to check on the beans while cooking. If they look to dry, add more broth or water.
  • Remove Dutch oven from stove and transfer two cups of the bean mixture to blender; puree until smooth. Return puree to Dutch oven. Stir in lime juice, salt, and pepper.
  • Top each serving with a dollop of yogurt, tomatoes, and cilantro.

Reviews & Comments 1

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    " It was excellent "
    lor ate it and said...
    Black been soup is a favourite of mine and with all the garlic in this, it's deserving of 5 forks.
    Was this review helpful? Yes Flag

The Cook

mystic_river1 Bradenton, Florida

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