Miser Bars
From jo_jo_ba 15 years ago
- 25 minutes to make
- Serves 16
I don't like to waste anything, especially now with the tight purse strings! We had a bunch of stale chocolate chip cookies, a handful of broken pretzels, and a knob of butter that nobody was going to use hanging around so I made up these chewy, sweet brown sugar bars stuffed with them - and more!
Ingredients
- 2 tbsp butter, melted shopping list
- 1 tbsp canola oil shopping list
- 2/3 cup packed brown sugar shopping list
- 150 g silken tofu, pureed shopping list
- 2 tbsp milk shopping list
- 1 tbsp vanilla shopping list
- 1 1/4 cups flour shopping list
- 1/4 tsp salt shopping list
- 1 1/2 cups crushed chocolate chip cookies shopping list
- 2/3 cup broken, salted pretzel pieces shopping list
- 1/4 cup roasted soynuts (or peanuts) shopping list
- 1/4 cup butterscotch chips shopping list
How to make it
- Heat oven to 350F° and grease a 9" square pan.
- Beat together melted butter, oil, brown sugar, tofu, milk and vanilla until well blended.
- Slowly stir in the flour and salt, then add the cookie crumbs, pretzels, soynuts and butterscotch chips.
- Bake for 20 to 25 minutes, or until set in the center but still soft.
People Who Like This Dish 2
- spinach1948 Dorchester-Boston, MA
- greekgirrrl Long Island, NY
- jo_jo_ba Oshawa, CA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
sounds delicious! waste not want not!
greekgirrrl
in Long Island loved it
-
Very creative and sounds so delicious.
Hi 5.
ED
spinach1948
in Dorchester-Boston loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 3
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "