How to make it

  • Dressing:
  • Mix the first nine (9) ingredients and let stand for 1-2 hrs (or more) for flavors to develop.
  • Salad Construction:
  • In a large, deep rectangular pan, place the Romaine lettuce.
  • Add layers of the vegetables as follows:
  • Sugar Snap peas
  • Radishes
  • Cucumbers
  • Green onion
  • Celery
  • Sweet onions
  • Sweet petite peas
  • Top with the creamy dressing and spread to the edges. Add crumbled cheese, sprinkle with minced parsley, cover tightly and refrigerate over night. Will remain crunchy!
  • This was my Grandmother's recipe and was always made for our picnics and family gatherings. This goes great with just about any meal and is quite a crowd pleaser.

Reviews & Comments 4

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    " It was excellent "
    berrikiss ate it and said...
    I made this salad last weekend and my grandmother is telling EVERYONE she sees about how good it was. Thank you for the freat recipe.
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    " It was excellent "
    momo_55grandma ate it and said...
    sounds great luv a good salad thanks high5
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    " It was excellent "
    maureenlaw ate it and said...
    Can't wait to try this, it sounds great! Since it's just me, I'll probably scale this down a bit. High 5!
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  • pacifica815 8 years ago
    Miss Lizzi - you will love this recipe. We just finished eating some with our dinner tonight. My family loves this one!!
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    " It was excellent "
    misslizzi ate it and said...
    Yum yum yum! Can't wait until Picnic Time!!!
    Was this review helpful? Yes Flag

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