Peach Pie Shakes
From chefmeow 14 years ago
- - to make
- Serves 5
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Alford Estate in Tyler, Texas in 1987.
Ingredients
- 14-1/2 ounce can peach pie filling shopping list
- 1 pint vanilla ice cream shopping list
- 2 tablespoons brandy shopping list
How to make it
- In a blender container combine pie filling and any of its juices with the ice cream and cover.
- Blend until smooth then stir in brandy.
- Pour into 5 glasses and garnish with cinnamon sticks if desired.
- Serve immediately.
The Rating
Reviewed by 4 people-
~HELLO~
This may be a recipe that you obtained
from a cookbook that you bought in '1987'~
BUT~'IT'~ has now Become My 'SECRET' recipe
when I want to impress my Friends OR just
enjoy a 'Treat' for Myself~
"5"FORK!!!!!
more
mjcmcook
in Beach City loved it
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YUMMMMMM FOR SURE CAT LOVE IT!!!
TINK
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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" It was excellent "
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