Easy Peasy Creamy Ham Pasta Shells
From maddj 14 years ago
Ingredients
- 2 cups dry small shell pasta shopping list
- 1/2 cup frozen peas shopping list
- 1 cup diced cooked ham shopping list
- 2 tbsp grated romano cheese shopping list
- Sauce: shopping list
- pinch of pepper shopping list
- 1/4 onion, diced shopping list
- 1 tbsp butter shopping list
- 1 tbsp flour shopping list
- 1 tbsp light cream cheese shopping list
- 1/4 cup 1% milk shopping list
- 1/4 cup light sour cream shopping list
- 1/2 cup low sodium beef broth shopping list
How to make it
- Make pasta according to package (to make it easy, pour the peas in with the pasta to boil)
- cook onion and butter (on med heat) in a sauce pan until onions are translucent
- add flour and pepper, stir and cook for about 30 seconds
- add cream cheese, sour cream, milk and broth, stir
- bring to a boil
- lower heat and let simmer for 5 minutes until thickened
- mix the pasta, peas and the ham with the sauce and enjoy!!
People Who Like This Dish 4
- mommyluvs2cook Santa Fe, TX
- brianna CA
- choclytcandy Dallas, Dallas
- clbacon Birmingham, AL
- maddj Fonthill, CA
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The Rating
Reviewed by 2 people-
This looks & sounds so delicious I flagged it as beautiful. I will be trying it out very soon. 5 forks
brianna
in loved it
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