Pickle Marinated Steak
From midgelet 14 years ago
- 15 minutes to make
- Serves 4
Pickle juice is a great meat tenderizer ! This may be a repeat recipe of mine, but I recently made this again
Ingredients
- 3/4 cup salad oil shopping list
- 1/3 cup sliced dill pickles shopping list
- 3/4 cup dill liquid shopping list
- 1 clove minced garlic shopping list
- 3 pounds top round beef or London broil or any favorite steak for grilling shopping list
How to make it
- Prep does not include over night marinade
- Combine all of the above in plastic bag; add meat and turn to coat.
- Set bag on plate in refrigerator and marinate overnight, turning meat once or twice.
- Remove meat to grill reserving marinade.
- Grill steak 6 inches above hot coals about 15 minutes for medium; brush with marinade when turning over.
- Cut meat diagonally across grain in very thin slices.
- Yield: 4 servings
People Who Like This Dish 3
- tinadc Cape Town, ZA
- bostyn San Diego, CA
- chefmeow Garland, TX
- jegski Aljubail, SA
- crazeecndn Edmonton, CA
- clbacon Birmingham, AL
- midgelet Whereabouts, Unknown
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The Rating
Reviewed by 4 people-
I'm also a huge fan of a pickle juice marinade. THis sounds great my friend. You have my 5.
chefmeow
in Garland loved it
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Yummm! I'm so excited to try this!! Sounds very interesting!!
bostyn
in San Diego loved it
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This is great recipe ----- now I know what to do with the dill liquid. Thank you for therecipe----high 5
tinadc
in Cape Town loved it
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