How to make it

  • Bring pot of water to boil for pasta. Add salt,cook pasta to al dente.
  • When pasta goes in water,heat oil in large skillet over high heat. Add chicke,pork or shrimp,brown and transfer to plate.
  • Add leeks and mushrooms to the skillet amd stir fry 2 mins. Add garlic and ginger,and cook a min. more. Stir in Tamari,agave syrup or honey,lime zest and juice and hot sauce to taste. In large serving bowl,toss veggies with the meat ,noodles and lettuce to combine.
  • Garnish with cilantro or basil with lime wedges alongside.

Reviews & Comments 2

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    " It was excellent "
    valinkenmore ate it and said...
    Sounds yummy Pat!
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    " It was excellent "
    stalwart ate it and said...
    This recipe looks so good. I love the fact that I have most of the ingredients, even the agave syrup. You've got my 5 forks.
    Was this review helpful? Yes Flag

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