SHRIMP DIP WITH CRUDITES
From spinach1948 15 years ago
- 30 minutes to make
- Serves 10
A very unique Shrimp Dip with Crudites. Serve this at your next brunch or party. You'll be a hit with this. Adapted from a recipe from the cookbook Light Cooking along with the photo.
Ingredients
- Ingredients: shopping list
- 1 can ( 6-oz ) cooked shrimp drained, divided shopping list
- ½ cup reduced-fat cream cheese, softened shopping list
- 1/3 cup plus 1 Tbs. Thinly sliced green onions, divided shopping list
- 3 Tbs. Light or fat-free caesar salad dressing shopping list
- tsp. Prepared horseradish shopping list
- ¼ tsp. salt shopping list
- 2 red or yellow bell peppers, cut into 2x1-inch pieces shopping list
- 4 large carrots, peeled and diagonally sliced 1/4-inch thick shopping list
- 10 crispbread or other low-fat crackers shopping list
How to make it
- Reserve several shrimp for garnish. Combine remaining shrimp , cream cheese, 1/3 cup green onions, salad dressing, horseradish and salt in a medium bowl; mix well. Transfer to serving dish; top with reserved shrimp and remaining 1 tablespoon green onions. Cover and chill at least 30 minutes before serving.
- Serve with bell peppers, carrots and crackers.
- Nutritional Values per serving: Calories: 127, Fat: 4g, Cholesterol: 37mg, Sodium: 217mg
People Who Like This Dish 5
- elgourmand Apia, WS
- clbacon Birmingham, AL
- txbackyardcook FORT WORTH, TX
- tablescape FL
- nadaism Bathurst, AU
- spinach1948 Dorchester-Boston, MA
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The Rating
Reviewed by 4 people-
Yum Yum A healthy light lunch with yogurt - very moreish. !!!!!5
nadaism
in Bathurst loved it
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Nice flavor combo. RJ
elgourmand
in Apia loved it
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IT'S ALL ABOUT THE SHRIMP BABY! GREEEEEEEAT POST!
txbackyardcook
in FORT WORTH loved it
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