Old Fashioned Chilli
From mistymerilien 15 years ago
- 30 minutes to make
- Serves 8
This is a recipe that my grandmother and my mother has handed down. It's spicy hot for some people, but you can always tone it down. :) It's great for football season and winter months!
Ingredients
- 1 lb. lean ground beef shopping list
- 2 cans of Bush's hot chilli beans shopping list
- 1 small onion (chopped) shopping list
- 1 can stewed tomatoes shopping list
- 2 cups water shopping list
- 1 tablespoon butter shopping list
- a few shakes of soy sauce shopping list
- a few shakes of hot sauce (Texas Pete is pretty good) shopping list
- salt to taste, but not too much because of soy sauce shopping list
- pepper to taste shopping list
- garlic to taste shopping list
- oregano to taste shopping list
- cumin to taste shopping list
- Chilli powder to taste (probably a little more than you did the other seasonings) shopping list
- (I never measure anything...sorry!) shopping list
How to make it
- In a frying pan, melt butter and add onions. Cook onions til brown. Mix in ground beef and stir in soy sauce and seasonings slowly. Cook until brown. Stir in tomatoes and simmer for about 10 minutes.
- Meanwhile, in a large pot, add chilli beans and 2 cups of water. After beef mixture has simmered, stir in with beans. Add hot sauce (as hot as you would like it). Bring to a boil. Turn down heat and keep hot for about 30 more minutes. The longer the chilli sits, the better it tastes!! Great for leftovers!!
People Who Like This Dish 1
- tinadc Cape Town, ZA
- fishtrippin Estelline, SD
- maureenlaw ST LOUIS, US
- mistymerilien Albertville, AL
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The Rating
Reviewed by 3 people-
Devine...will make it pretty soon ***** high 5
tinadc
in Cape Town loved it
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Sounds good, I love spicy!
maureenlaw
in ST LOUIS loved it
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