Butterscotch Pound Cake
From pleclare 14 years agoIngredients
- 1 pkg. yellow cake mix shopping list
- 1 c sour cream shopping list
- 1 small insrtant vanilla pudding mix shopping list
- 1/2 c vegetable oil shopping list
- 4 eggs shopping list
- 1 pkg butterscotch chips shopping list
How to make it
- Preheat oven to 350 degrees
- Combine first 5 ingredients. mix well for 4 mins.
- Gently stir in butterscotch chips
- Pour into well greased and floured Bundt pan and bake for 1 hour.
- Let cool in pan a little bit and remove to rack to cool completely.
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